Tukh Malanga (Basil Seeds) 50g

Tukh malanga, also called basil seeds, in a 50g pack for falooda, sharbat and cooling summer drinks.

About Tukh Malanga (Basil Seeds) 50g

Tukh malanga are the small black seeds of the sweet basil plant. When soaked in water, each seed grows a clear, jelly-like coat, which gives falooda and sharbat their familiar texture. The 50g pack is a handy size for trying them or keeping a small stock at home.

They are widely used in Pakistan during summer and Ramzan.

Soaked tukh malanga has a mild taste, so it takes on the flavour of whatever it is mixed with. A small spoon is enough for each glass, and the 50g pack lasts for a good number of drinks.

How to Prepare

• Rinse the seeds quickly.
• Soak 1 teaspoon in half a glass of water for 15 to 20 minutes until they swell.
• Add to sharbat, lemonade, milk drinks or falooda.

Drink Ideas

Rooh Afza sharbat, lemon water with mint, rose milk and kulfi falooda all work well with tukh malanga. Always soak the seeds before eating them.

Order Tukh Malanga 50g Online in Pakistan

NayaBazar stocks tukh malanga 50g so you can order basil seeds for sharbat and falooda online in Pakistan.